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	<copyright>&amp;copy;2007 Spoonlabs d.o.o.</copyright>
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						<title>Rice Modak - Ukdee Che Modak -  Steamed Dessert Dumplings</title>
						<link>http://nishamadhulika.net/special/ukdee-che-modak-recipe.html</link>
						<category>Special</category>
						<pubDate>Fri, 02 May 2008 04:15:00 +0530</pubDate>
						<description>Modak is a popular dessert of Maharashtra and it&amp;#039;s considered to be one of the favorite foods of the deity Ganeshji. On the occasion of Ganjesh Pooja, Modak is highly popular in Maharashtra.</description>
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					<item>
						<title>How To Make Dal Bati - Daal Baati recipe</title>
						<link>http://nishamadhulika.net/special/how-to-make-dal-bati.html</link>
						<category>Special</category>
						<pubDate>Tue, 22 Apr 2008 05:40:00 +0530</pubDate>
						<description>Dal Bati is a typical specialty of Rajasthan. It&amp;#039;s very delicious. Some times you should make Dal Bati. You would enjoy eating it.
</description>
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					<item>
						<title>Patori Besani Mirch Recipe</title>
						<link>http://nishamadhulika.net/special/patori_besani_mirch.html</link>
						<category>Special</category>
						<pubDate>Mon, 21 Apr 2008 22:08:00 +0530</pubDate>
						<description>Patori Besani Mirch is usually prepared in Rajasthan&amp;#039;s Chittor area. It can be used for up to 10 days from preparation.</description>
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